Butter

Product Name: Pure Dairy Butter

Description:

Butter is a rich and creamy dairy product made from churned milk or cream. It is widely used in cooking, baking, and as a spread. Known for its smooth texture and rich flavor, butter enhances the taste of various dishes, from bread and parathas to cakes and gravies. Available in salted and unsalted varieties, it is a staple ingredient in kitchens worldwide.

Key Features:

✔ Made from pure cow’s milk
✔ Rich, creamy texture with a smooth spreadability
✔ High in essential fats and vitamins (A, D, E, and K)
✔ Available in Salted & Unsalted variants
✔ Perfect for cooking, baking, and spreading

Nutritional Information (Per 100g):

• Energy: ~717 kcal

• Protein: ~0.9g

• Carbohydrates: ~0.1g

• Fats: ~81g

• Saturated Fat: ~51g

• Cholesterol: ~215mg

Common Uses:

✅ Spreading on bread, toast, and parathas
✅ Cooking and sautéing vegetables
✅ Baking cakes, cookies, and pastries
✅ Preparing gravies, sauces, and soups

Storage Instructions:

• Store in a cool and refrigerated place (below 4°C)

• Keep in an airtight container after opening to maintain freshness

• Can be frozen for long-term storage